Overview of the efficacy and functions of Jiao Gardenia

Jiao Gardenia is a processed product of Gardenia. It has the functions of clearing away heat and purging fire, cooling blood and detoxifying, diuresis and reducing jaundice. It is widely used in clinical TCM. Its main functions include:

• Clear away heat and purge fire: Relieve symptoms such as high fever, irritability, red and swollen eyes.
• Cool blood and stop bleeding: Used for vomiting blood and epistaxis caused by excessive blood heat.
• Disinfect dampness and reduce yellowing: Improve damp-heat jaundice and short red urine.
• Assist anti-inflammatory: Has a certain alleviating effect on mild inflammation.

Clinical applications and precautions

Jiao Gardenia is often combined with Scutellaria baicalensis and Coptis chinensis for fever, or combined with Artemisia argyi and rhubarb to treat jaundice. Note:

• Use with caution for those with spleen and stomach deficiency.
• Long-term use of large amounts may cause diarrhea.

Modern research and data support

According to the "Chinese Pharmacopoeia", the content of gardeniposide in Jiao Gardenia should not be less than 1.5%. Animal experiments show that its extract can reduce serum bilirubin levels (data source: "Pharmacology and Clinical Practice of Traditional Chinese Medicine").

Summary

As a traditional Chinese medicine, the efficacy of Jiao Gardenia has been verified by history, and modern research further supports its medicinal value. Reasonable use can assist in the treatment of various heat syndromes, but doctor's advice must be followed to avoid abuse.

Source of citation: "Chinese Pharmacopoeia" 2020 edition "Pharmacology and Clinical Practice of Traditional Chinese Medicine" Volume 3, 2018